Vieiru, Organic EVOO 3L

PRODUCT FEATURES

Extra Virgin Olive Oil obtained exclusively from autochthonous olive variety ‘Manzanilla Cacereña’ cultivated in certified organic olive groves from Sierra de Gata in the north of Extremadura.

TASTING NOTES

It is characterized by its green fruity with great olfactory intensity, with well-balanced bitterness and slightly pungent in the end, dominating sweet flavour. Extra virgin olive oil with aromas to banana, apple, kiwi, green tomato, freshly cut grass and artichok.

COOKING USES

Raw consumption with fishes, meats (specially game), carpaccios, fresh vegetables and generally in order to enhance the natural flavour of the foods.

  • PACKAGING: Metallic.
  • QUANTITY: 500ML
  • ACIDITY: MAX. 0,2º